sally lunn bread + honeyed brown butter spread

Sally Lunn Bread
Adapted from Maida Heatter’s Cakes
This recipe makes 1 9×5×3-inch loaf of bread. For a more traditional shape, you can double the recipe and bake it in a 9-inch (10 cup) tube pan. My changes to Heatter’s recipe were halve the recipe, further reduce the sugar, halve again the yeast (yes, halve, there was […]

Source: http://feedproxy.google.com/~r/smittenkitchen/~3/EqoY09Ch8ac/

health food

Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s